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Cuisines 2
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Categories
Categories – orig
Cuisines 2
Courses
Menu Planning
History
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African
Vegan Peanut, Sweet Potato, and Kale Soup With Coconut
T’chicha (Barley and Tomato Soup)
One-Pan Chicken Thighs With Burst Tomatoes, Harissa, and Feta
Moroccan-Style Turkey Meatballs
Couscous with Shallots, Garlic, and Almonds
Berbere Chicken with Ethiopian Lentils
Air Fryer Falafel (or Baked!)
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7
African Recipes
American
Honey-Roasted Peanut Butter Cookies
Italian Dressing
Butter Swim Biscuits
Jerk Black Bean Burger
Creamy Cajun Chicken Pasta with Smoked Sausage
Chunky Peanut Butter Cookies
Stuart Anderson's Black Angus Cheesy Garlic Bread
Praline Pumpkin Snack Cake
Tony’s Master American Pizza Dough with Starter
Maple-Whiskey Pudding Cakes
Potato-Bean Stew
Garlic Mushroom Chicken Thighs
Smoked Gouda, Roasted Red Pepper Tomato Bisque
Turkey Thigh Confit with Citrus Mustard Sauce
Reese Witherspoon’s Cornbread Chili Pie (Tamale Pie)
Old-Fashioned Chicken Noodle Soup
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180
American Recipes
Asian
Korean Braised Short Ribs
Grilled Chicken Satay
Udon with Chicken and Garlicky Peanut Dressing
Mongolian Beef
30-Minute Pressure Cooker Phở Ga (Vietnamese Chicken Noodle Soup)
Japanese Steakhouse Steak and Vegetables
Better-than-Takeout Stir-Fried Udon
Authentic Thai Massaman Curry with Chicken
White Mustard Sauce
Garlic Noodles
Thai-Style Grilled Pork Skewers (Moo Ping)
Crab Rangoon (Crab Puffs) With Sweet and Sour Sauce
Thai Red Curry Noodles
Black Pepper Beef and Celery Stir-Fry
Asian Noodle Bowl with Spicy Almond Sauce
Stir-Fried Asparagus with Shiitake Mushrooms
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74
Asian Recipes
European
Penne with Pancetta, Provolone and Salami (Penne alla Silana)
Pasta Ai Quattro Formaggi (Creamy Four-Cheese Pasta)
Short Rib Agnolotti del Plin
Roast Pork Tenderloin with Apricots and Fennel
Tony’s Poolish Pizza Starter
Fettuccine with Asparagus, Lemon, and Prosciutto
Pasta with Caramelized Onions, Pecorino Romano, and Black Pepper
Scallop Gratin with Pumpkin
Aglio e Olio (Spaghetti with Garlic and Olive Oil)
Pork, Fennel, and Lemon Ragu with Pappardelle
Pour-in-the-Pan Pizza with Tomatoes and Mozzarella
Cheese and Tomato Lasagna
Tony Gemignani's New York - New Jersey Tomato (Pizza) Sauce
The Best Italian-American Slow-Cooked Tomato Sauce
Tomato Galette
Cheddar Potato Soup
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209
European Recipes
Indian
Coconut Curry Shrimp
Butter Chicken
Fenugreek & Gram Flour Flatbreads
Chana Masala
Coconut Curry Beef
Goan-Style Chili-Fry with Beef, Tomatoes, and Potatoes
Chicken Tikka Masala
Chicken Curry
Lamb and Butter Bean Curry
Pear & Cardamom Caramel Upside-Down Cake
Grilled Tandoori Chicken
Hot and Spicy Coconut Prawns
Mulligatawny Soup
Summer Coconut Chickpea Curry with Rice and Fried Halloumi
Curried Potato and Green Pea Frittata
Dal Makhani (black lentils & red kidney beans) - Stovetop & Instant Pot
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31
Indian Recipes
Latin American
Cheesy Spinach-Artichoke Quesadillas
Ají Amarillo (Peruvian Yellow Chile Sauce)
Short Rib & Pumpkin Chili
Potaje de Garbanzo (Cuban Chickpea Stew)
Mexican Stewed Beans with Salsa Fresca
Ají Verde (Peruvian Green Chile Sauce)
West Indian Lamb Curry
Jamaican Curried Chicken
Beef Chili Colorado Tacos
Peruvian-Style Grilled Chicken With Green Sauce
Pollo a la Brasa (Peruvian Grill-Roasted Chicken)
Chorizo and Potato Tacos
Citrus-Braised Pork Tacos
Tortilla Soup
Slow Cooker Cochinita Pibil Tacos
Shrimp in Chipotle Sauce (Camarones Enchipotlados)
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55
Latin American Recipes
Middle Eastern
Pita and Chickpea Salad with Yogurt and Mint (Fatteh)
Pork Chops with Sherry Pan Sauce with Ras Al Hanout
Short Rib Mujadara
Roasted Tomato Soup with Ricotta Matzah Balls
Persian Barley-Lentil Soup with Spinach
Pearl Couscous with Chicken and Chickpeas
Spiced Chickpea Wraps with Tahini Dressing
Spaghetti al Farouk
Mediterranean-style Mint Lemonade (Limonada)
Air Fryer Falafel (or Baked!)
Plum Cake Spiced Almond Crumble
Turkish Lamb Kebabs
Chicken Shawarma Wrap
Chocolate Babka
Crunchy Baked Saffron Rice with Barberries (Tachin)
Noodle Kugel
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19
Middle Eastern Recipes