Triple Chocolate Beef & Been Chili
Cocoa powder and semisweet chocolate lend darkness and depth to this hearty chili, rounded out with the complex bitterness of chocolate stout beer.
Roasted Brussels Sprouts With Chorizo and Sherry Vinegar
Brussels sprouts and cured pork are perfect partners. This time, the sprouts are paired with smoky Spanish chorizo, along with plenty of garlic, olive oil, and a splash of sherry vinegar to balance it all out.Why It WorksCooking the chorizo and aromatics in the oil infuses it with their flavors.Straining the oil before roasting […]