Easy Espresso Barbecue Sauce

Put down that supermarket bottle: It takes only 10 minutes to make a better breed of barbecue sauce. Every barbecue needs some tasty barbecue sauce. We started by sautéing grated onion so it would easily incorporate into the sauce. We then added some fragrant spices and briefly cooked them to bring out their flavors. Instant […]

The Best Barbecue Baked Beans (from Dried Beans)

Contrary to popular belief, soaking the beans in salt water prevents them from bursting and gives them an even creamier texture. Bacon gives the beans their must-have smoky and meaty flavor. Boiling the beans for an hour prior to adding any acidic liquids helps them cook a little faster. Slowly cooking the beans in the […]

Peruvian Roasted Chicken With Spicy Cilantro Sauce

Burnished-skinned, deeply flavored and more than just a little spicy, it’s no wonder that Peruvian chicken has become something of an obsession here in the United States. There are dozens of way to make this dish, but most recipes call for two different kinds of Peruvian chile pastes — aji amarilla and aji panca — […]