Peruvian Seafood Chowder

Pasta with Shrimp and Browned Butter

Pan Seared Scallops with Bacon Fennel Cream Sauce

Lemon and Shrimp Risotto with Fresh Basil

Woodman's-Style Clam Chowder

Crab Melt

Spaghetti al Farouk

Linguine with Canned Clams

Polenta with Shrimp and Tomatoes