Tortilla Soup
This sopa de tortilla is a simple, homestyle tortilla soup like we had in Mexico. It is pureed for smoothness; contrasting colors, flavors and textures are added with garnishes. For the best results, ripe tomatoes are key—in non-summer months, we find Campari tomatoes to be a good option, as well as cherry or grape tomatoes. […]
Homemade Taco-Size Flour Tortillas
Homemade flour tortillas put store-bought versions to shame with their chewy yet supple texture. A simple mixture of flour, salt, water, and fat was all it took to create a tender tortilla dough. We opted for shortening, as grocery-store lard imparted a sour taste. A brief rest in the refrigerator after mixing makes the dough […]