Chili-Pineapple Margarita
The inspiration for this spicy margarita came from a cocktail we had at Hartwood, a restaurant in Tulum, Mexico. Chef Eric Werner steeped habanero chilies in tequila for over 36 hours to add kick. We simplified, infusing simple syrup with the same flavors in under 20 minutes. You’ll have enough syrup for several batches […]
Espresso Martini
Though modern variations come in many forms, the original Espresso Martini is a simple combination of vodka, espresso, and coffee liqueur. The drink originated in the 1980s and has seen its popularity vary wildly in the decades since, from one of the most visible representations of the pre-Millennium ’tini era, to a forgotten punchline, […]