Pasta with Nduja and Ricotta Cheese Made Easy
This paccheri pasta with nduja and ricotta cheese makes for a great comfort food. It’s from Southern Italy, and although it requires a few steps, it’s still a very easy recipe, that requires only some good-quality ingredients. This recipe has a strong local identity, and many of its ingredients are tied to southern regions […]
Sausage and Pepper “Bolognese”, An Italian American Ragu
Taking the Italian American classic, Sausage and peppers and mashing it with the traditional Ragu Alla Bolognese from Emilia-Romagna. The result is a ragu Italian Americans can all their own.