Short-Order Home Fries
A diner breakfast simply isn’t complete without a side of crusty, deeply browned home fries. Diner cooks start off with roasted or boiled potatoes and use plenty of fat on a broad griddle top to generate those great-tasting potatoes. Is there a way of replicating those home fries at home? To mimic this at home, […]
Spaetzle
A noodle/dumpling hybrid that’s shaped like a BIRD? How cute is that? Though the shape of your spaetzle might vary significantly depending on your method, you can still squint and kind of see a sparrow, but definitely see a squiggly noodle that’s been hopefully fried in a little bit of fat with a scattering of […]